Son Brull in 5 words …
Authenticity, Respect, Culture, Tradition and Heritage
Welcome to Son Brull Hotel & Spa, where you can enjoy the best of Mallorca at its most authentic and sophisticated. An eighteenth century Jesuit monastery converted into 5-star hotel and luxury contemporary design.
Luxury Boutique Hotel in Mallorca’s countryside
The concept boutique hotel in a rural setting, at the foot of the Tramuntana mountains, close to the best beaches, the Formentor Peninsula and the picturesque village of Pollensa.
Fine dining in the restaurant that stands 3 65 where organic produce grown on the property are the stars
Luxury Spa to be pampered with natural products from Mallorca.
Relais & Châteaux
Established in 1954, Relais & Châteaux is an association of more than 540 landmark hotels and restaurants operated by independent innkeepers, chefs, and owners who share a passion for their businesses and a desire for authenticity in their relationships with their clientele.
Relais & Châteaux is established around the globe, from the Napa Valley vineyards and French Provence to the beaches of the Indian Ocean. It offers an introduction to a lifestyle inspired by local culture and a unique dip into human history.
Relais & Châteaux members have a driving desire to protect and promote the richness and diversity of the world’s cuisine and traditions of hospitality.
They are committed to preserving local heritage and the environment, as encompassed in the Charter presented to UNESCO in November 2014.
Son Brull Hotel & Spa is a luxury 5 star, perfect venue for celebrating your wedding. In a rural setting, we offer luxury, privacy and exclusivity for an unforgettable celebration.
We can accommodate up to 50 people seating in banquet style and ceremonies with up to 80 people cocktail style. Please take a look at our events album on our Facebook profile.
The diversity of our indoor and outdoor spaces allows us to create different areas for the same event. Garden, patio, terraces and rooms with a unique charm.
Following its reputation, our team of Restaurant 3 \ 65 ensures the highest quality food and service.
Except for the months of May through October, we offer the possibility to book the hotel for exclusive use, with a minimum stay of three nights in our 23 luxury rooms. We know that every celebration is a unique and personal. We like to make proposals “tailored” for each celebration.